Store Spv

(Supervisor / Coordinator)
Jl. Margorejo Indah No.37, Margorejo, Kec. Wonocolo, Kota SBY, Jawa Timur 60238
Surabaya - Jawa Timur - Indonesia

DESKRIPSI PEKERJAAN

Bertanggung jawab untuk operasional outlet Mampu koordinasi, menguasai operasional restoran, memiliki jiwa leadership, dan cost-controlling. Penempatan di : Jember-jawa timur, Bali, Lombok, Kupang NTT Candidate must possess at least SMU, Diploma, Bachelor's Degree in Hospitality/Tourism/Hotel Management or equivalent. Required language(s): English At least 2 Year(s) of working experience in the related field is required for this position. Required Skill(s): Coordination, Cost Controlling, Hospitality Preferably Supervisor/Coordinator specialized in Food/Beverage/Restaurant Service or equivalent.
REQUIREMENT

DETAIL LOWONGAN
  • Umur -
  • Min GPA -
  • Min. Qualification SMA/SMK
  • Min Experience Supervisor / Coordinator

LOKASI KERJA

Alamat

Kupang

GAMBARAN PERUSAHAAN

-

250-500

Formal

Indonesian

Restoran

0318496776

monday - saturday

-

FOTO PERUSAHAAN

Lokasi Perusahaan Jl. Margorejo Indah No.37, Margorejo, Kec. Wonocolo, Kota SBY, Jawa Timur 60238